Often considered a less desirable cut, we can hardly keep them in stock (pun intended).
We use them heavily in our chicken stock/bone broth preparation. We also feed them as part of our transition to a real (raw) diet for our dog, Roxy.
USDA inspected, Cornish Cross Broilers. Our birds are moved daily to fresh pasture (twice daily as they get larger). They are fed a high quality, locally milled, Non-GMO feed. Since our birds are raised on pasture, our growing season is April through November. We try to stockpile birds to last through the winter.